La Molina station has implemented a set of measures and actions to deal with the health crisis arising from the Covid-19 and reduce the risk of infection.
These include capacity restrictions, access control and the redesign and signage of queues at different points in the station.
Access control and capacity restrictions
Restrictions are applied to gauging at stations to avoid the risk of infection and to minimize congestion and queues. Therefore, it will be mandatory to buy the ski pass through the online store before visiting the station, as from the application will manage the quotas of available daily places. Temporarily, the available product catalog will be restricted and promotions and discounts will not apply. Only people who have made an online purchase for that day, and have proof of purchase, and people who have a season pass can access the station.
Users who can benefit from reduced rates applicable to large families and people with functional diversity will be able to go directly to the physical points of sale of FGC mountain resorts to buy their tickets or ski passes.
Redesign and signaling of queues
- Ski lifts. The message "Respect the distance" has been marked on the snow with a vertical support. Hydroalcoholic ice is available for visitors and information signs on the Covid-19. The circuit that users have to do before accessing the Cadí-Moixeró Gondola lift is marked with yellow dots on the ground that indicate where each person should be placed. In addition, on all ski lifts there are signs that recommend keeping quiet.
- Lockers and central offices. Bar tensioners have been placed and yellow dots have been painted on the floor indicating the position where the person should be placed to keep their distance from the front and back user. With information signs, you are reminded of the obligation to wear a mask and to keep a safe distance. In addition, hydroalcoholic ice dispensers have been installed. The message "Wait your turn" was also painted on the floor just before the box office arrived.
- Ski rental center. Barrier tape and floor markings indicate the input and output circuit and the position that users must maintain in the queue outside and inside the rental center. All material is previously disinfected.
- Catering. The position where customers must be placed to maintain a safe distance has been marked on the floor. On the stairs, the direction of ascent or descent is marked with arrows on the ground. The restaurant spaces follow the instructions set by the health authority at all times.
From Monday 21/12, and in response to the new measures applied to the restoration points, the update will be communicated on the restoration services operating at the stations.
You can consult the cross-sectional measures applied to FGC stations at this link.